Quick and easy Oreo chocolate cake with fudge sauce. Drizzling fudge over the cake takes this over the top. If you're worried about the whipped cream topping melting from the heat of the warmed fudge before This chocolate Oreo cake looks very impressive when served and sliced but is super easy to make. The Oreo pieces soften when cooked and create deliciously chocolatey bursts within the pancake.
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A moist chocolate cake recipe full of Oreo icing and If you plan to decorate the outside of the cake with more Oreos, as shown, you might need a This cake is super easy and seriously delicious. I made another cake before on another website and it. You have cheesecake with a fudge chocolate swirl to please all the chocolate lovers, and it is sitting on top of an Oreo cookie, hello Oreo lovers! We can have Quick and easy Oreo chocolate cake with fudge sauce using 6 ingredients as well as 7 steps. Right here is how you prepare.
Components of Quick and easy Oreo chocolate cake with fudge sauce
- Directions. 30 of Oreo cookies:.
- Guidelines. 30 gms of Butter.
- Guidelines. 4 tablespoons of Sugar.
- Guidelines. 1 cup of Milk.
- Guidelines. 2 teaspoons of Vanilla essence (optional).
- Instructions. 1/2 teaspoon of Baking powder.
This recipe also works with Nutella instead of hot fudge sauce! That's right, you can swirl Nutella right in and combine it with cheesecake and Oreo goodness. While hot from the oven, poke holes over entire cake with a fork. While the cake is cooking prepare the fudge sauce.
To Make Quick and easy Oreo chocolate cake with fudge sauce
- Separate the cookies and the cream. Bash the cookies into a fine powder. In a pan melt 30 gms of butter and let it become brown. Cool it to room temp..
- In a mixing bowl add the cookie powder, the seperated cream, vanilla essence, the brown melted butter and the milk. Mix together until a loose batter the consistency of chocolate shake is achieved..
- In a baking dish lined with butter paper spread the batter evenly. I added roughly chopped chocolate to make it extra chocolaty. If you do make sure the chocolate is in big chunks. Bake at 180°c in a preheated oven for 30 mins or till a inserted toothpick comes out clean..
- If you don't have a oven. Set a tawa over low heat. Pour the mix in a sauce pan with a lid. Line the base of the sauce pan with butter paper. Let it cook on low flame for 40 minutes. Mixture goes into the sauce pan with lid on and the sauce pan goes over the tawa..
- The finished cake should look like this..
- For the fudge sauce. Add 30 gms of butter to a pan on low heat. Add the sugar, and 2 tablespoon of milk.cook over low flame till a dark caramel color is achieved. If the sauce is too runny add some corn flour mixed with little milk and vanilla essence to the sauce. Make sure the sauce is bubbling hot and has the perfect color as shown above before adding the cornstarch mix. Also add the cornstarch only if you can't achieve the thickness naturally..
- Spread the sauce over the cake and garnish however you like. Be patient and chill the cake with the sauce in the freezer. Serve cold as it is or ala mode with your choice of ice cream. Fluffy stuff guaranteed.
For the fudge sauce: In a saucepan, combine butter, sugar, cocoa and cream. All Reviews for Easy Chocolate Fudge Cake. Chocolate Cake with Oreos As receitas lá de casa. This Oreo ice cream cake is absolutely delicious and so easy to make! The layers of hot fudge, cool whip and crushed Oreo's make the perfect combination of chocolaty goodness.
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